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Whether employees are manning the phones, working the
counter, preparing orders or expediting delivery, they use
intuitive POS screens tailored to prompt them through their
specific job tasks quickly and accurately. Orders are labeled
with the customer’s name and phone number at the call station,
labeled with the elapsed time at the expediter’s station, and
labeled with address and map code at the driver station. You can
even filter orders by station, by processing stages, by driver,
etc. So it’s easy to recall and edit orders. And the “alarm”
feature instantly identifies all orders that aren’t prepared and
out the door within a specific amount of time.
Intuitive Pizza Screens
If pizza is what you deliver, you’ll appreciate Restaurant
Manager’s unique approach that lets you go with the customer’s
flow. No matter how they place their order, split pies or how
many times they change their minds – it’s all on one interactive
screen: crust, size, toppings, specialty/combo deals.
Efficient Driver Tools
Driver management features allow you to prioritize drivers and
track who’s out on delivery with which orders. Multiple
deliveries can be assigned to each driver based on similar
geographic map codes. And when drivers return to the store you
can run automatic settlements on multiple orders or simply
process a money drop. Revenue reports for each driver keep
accurate tallies of all transactions for accurate cashing out
when their shift ends.
Order and Workflow Management
Restaurant Manager DeliveryService allows you to take orders for
delivery at any time. Whether the customer calls in the morning
for a dinner delivery at 6:00pm or calls in May to arrange a
delivery on the fourth of July, the system will store the order
and automatically send it to the food prep area to guarantee
timely delivery.
Proactive Customer Service and
Promotions
The built-in Customer Database allows you to track all your
customers with details on everything from driving directions to
birthdays and email addresses. You can recall their last order,
include them in special frequent buyer programs or print labels
for a special mailing to customers who haven’t been in for over
three months.
Backoffice Control
You get Restaurant Manager’s total menu, reporting and labor
control in a format that guarantees your management decisions
will be efficient and timely. In fact, if you’re operating
multiple stores or planning to expand soon, Restaurant Manager
makes it easy to manage your stores from a central office or
even access store data in real time over the Internet.
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